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SHOPPING

20% OFF!

 

SAVE THE DATES!

 

WEDDING CAKE TOPPERS!

 

CAKE BAGS AND BOXES!


$3.25 Per slice

 

This cake is moist and delicious, beautifully decorated for your special day and is easy to serve or to box up for your guests to take home.

 

Traditional wedding cake icing is used for the outside of the cake, the filling and the decoration.  Icing roses are optional.

 

For Rolled Fondant info see the platinum level. 

 

Traditional Cake Flavors include:       

  • White                                     

  • Chocolate           

  • Yellow

  • Marble

 

 

 

 

Rolled Fondant add 1.00 per slice to the above prices.

 

Our rolled fondant is made from scratch and can be flavored and colored to your preferences.  Because it is made from scratch it is delicious in taste and does not have the usual unpleasant texture and taste that fondant is known for.  We have samples of our fondant available at your complimentary tasting.

 

Whimsical cakes, ornately decorated cakes and highly detailed fondant cakes start at $2.50 per slice added to base prices above. 

 

Marzipan add $3.50 per slice to above prices

 

  • marzipan

  • gum paste

  • chocolate fondant

  • white chocolate fondant

  • chocolate shavings

  • pastillage

  • nougat

  • molding chocolate

  • sugar flowers

  • gold leaf

  • brushed metalics

Each custom order will be priced based on your specific design.

 

 

*NOTES*

 

Prices are based on a tiered cake delivered to one place with a minimum order of 100 slices.

Non-refundable deposit of $100 to reserve date.

Final payment due 3 weeks before delivery.

Deposit will be deducted from final amount.

Prices do not apply for hall or catering package customers.

All Wedding Cakes Include

Free Consultation with a

variety of flavor samples,

by appointment


Free Anniversary Cake

 
Free Delivery
within 25 miles
Free Setup
within 25 miles
 

                                       

Prices are posted for your convenience and are subject to change.  

$3.75 Per slice

 

A delicious and moist cake with presentation in mind for serving as dessert.  Your choice of a traditional cake flavor with your choice of one-layer filling.

 

Traditional wedding cake icing is used for the outside of the cake and the decoration. 

 

For Rolled Fondant info see the Platinum Level.

 

Traditional Cake Flavors include:       

  • White                                     

  • Chocolate           

  • Yellow

  • Marble

Filling Choices include:

  • Chocolate Mousse

  • White Chocolate Mousse

  • White Chocolate Raspberry

  • Chocolate Buttercream

  • Mocha Buttercream

  • Chocolate Fudge

  • Orange Buttercream

  • Lemon Buttercream

  • Raspberry Preserves with Pastry Cream

  • Apricot Preserves with Pastry Cream

  • Chocolate Ganache

  • White Chocolate Ganache

  • Amaretto Bavarian Cream

  • Lemon Cream

If you have a filling preference you do not see listed please ask - we can do almost anything!

 

 

 Cupcakes and Mini Cakes

 

Cupcakes follow same pricing and flavor structure as the cake.  All the freebies apply to a cupcake wedding cake including the anniversary cake which will be the top tier of the cupcake tower. Please call for exact pricing quote but here is an example of the different choices and prices to give you an idea of the cost...

 

Gold...for example: red velvet cake filled with cream cheese icing with an ornate decoration for example a monogram or butter cream rose: $4.50 each

 

Silver...for example: white cake with lemon butter cream icing, nicely decorated: $3.75 each

 

Bronze...for example: white cake with white icing and a color decoration: $3.25 each

 

Please call for pricing on mini cakes.

 

There are pictures in the wedding cake gallery of a mini cake that helped LaCenter tie for the #1 spot for best table decoration at the Today's Bride  bridal show last Fall 2007 at the IX Center!  The pictures are named "The Minnie".

 

 

 

 

 

Miss Ohio

at the

100th Bomb Group Restaurant and Banquet Facility

Cake by What's For Dessert? Inc 

Photo by Christopher Norris

Dress by Catan Fashions

 

$4.50 per slice

Specialty Cake Flavors and Fillings Combined for a Truly Gourmet Experience!

Traditional wedding cake icing is used for the outside of the cake and the decoration. 

For Rolled Fondant info see the Platinum Level.

Specialty cake choices Include:

Tempting White Chocolate Raspberry - white cake brushed with vanilla syrup, filled with white chocolate mousse and raspberry preserves. A favorite among brides & grooms.

Double Truffle Torte -  Dark chocolate cake filled with chocolate truffle ganache.

Red Velvet - Rich red velvet layers filled with cream cheese filling.

Cookies and Cream - Moist chocolate cake filled with crushed Oreo cookies mixed into a rich cream filling. 

Chocolate Sin Torte - Chocolate cake brushed with orange liquor and filled with chocolate ganache and rich chocolate mousse.

Tiramisu - Sponge cake brushed with coffee flavored syrup, dusted with cocoa and filled with mascarpone cheese and chocolate fudge.

Sugar and Spice - Just the right combination of ginger, nutmeg and cinnamon and filled with French pastry cream.

Carrot Cake - Fresh grated carrots and just the right amount of spices and walnuts with a  creamy cream cheese filling.

Tipsy Leprechaun - Layers of chocolate cake brushed with Baileys Irish Cream with Irish cream ganache filling.

Monkey Cake - Banana walnut cake filled with pastry cream, vanilla wafer cookies and a light whipped cream.

Peanut Butter Cup - Yellow cake with a crushed peanut butter cup and chocolate filling.

Pumpkin Patch - Pumpkin spice cake with a creamy cream cheese filling.  

Lemon Drop - Rich lemon zest cake filled with lemon and light cream filling.

Caramel Apple Spice - Apple spice cake with caramel soaked layers and filled with caramel buttercream. 

Candy Cane - Marbled peppermint cake with peppermint schnapps and crushed candy cane cream filling.

White Almond - Moist white cake brushed with almond syrup and filled with white chocolate and toasted almond mousse. 

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